Share this recipe

Navy Grog

Navy Grog

  PRINT RECIPE

INGREDIENTS

4fl oz Loon Juice™ Hard Cider

2fl oz dark rum

2fl oz white rum

2fl oz grapefruit juice

1tbsp lemon juice

1fl oz honey

Grapefruit peel (optional)

DIRECTIONS

  1. In a shaker filled with ice, add white and dark rums, grapefruit juice, lemon juice and honey. Shake until chilled.
  2. Distribute evenly between two lowball glasses filled with ice.
  3. Top off with Loon Juice Hard Cider and stir gently.
  4. Garnish with grapefruit peel.

NOTES